Mung brean sprouts produced by Wholesome Soy Products
Illinois and Michigan, U.S.: http://www.cdc.gov/listeria/outbreaks/bean-sprouts-11-14/index.html; http://www.fda.gov/Food/RecallsOutbreaksEmergencies/Outbreaks/ucm422562.htm
May. 2014
E. coli O121
19
Raw clover sprouts produced by Evergreen Fresh Sprouts, LLC of Idaho are likely source
Washington and Idaho, U.S.: http://www.cdc.gov/ecoli/2014/o121-05-14/index.html; http://www.doh.wa.gov/Newsroom/2014NewsReleases/14070CloverSproutsSourceofEColiOutbreak
Canada: http://news.ontario.ca/archive/en/2005/12/14/Update-on-Salmonella-Outbreak.html; Outbreak of Salmonella entertidis phage type 13 associated with mung bean sprouts in Ontario, 2005. Outbreak Investigation. May 17. 2006. http://www.sproutnet.com/pdfs/Toronto-Mung-2005.pdf
Colorado, U.S.: http://wwwn.cdc.gov/foodborneoutbreaks/Default.aspx; D. D. Ferguson, J. Scheftel, A. Cronquist, K. Smith, A. Woo-Ming, E. Anderson J. Knutsen, A. K. De and K. Gershman (2005). Temporally distinct Escherichia coli O157 outbreaks associated with alfalfa sprouts linked to a common seed source – Colorado and Minnesota, 2003. Epidemiology and Infection, 133, pp 439-447. http://dx.doi.org/10.1017/S0950268804003589
Minnesota, U.S.: D. D. Ferguson, J. Scheftel, A. Cronquist, K. Smith, A. Woo-Ming, E. Anderson J. Knutsen, A. K. De and K. Gershman (2005). Temporally distinct Escherichia coli O157 outbreaks associated with alfalfa sprouts linked to a common seed source – Colorado and Minnesota, 2003. Epidemiology and Infection, 133, pp 439-447. http://dx.doi.org/10.1017/S0950268804003589
Canada: Harb, J., Isaacs, S., Fyfe, M., Crowe, L., Slater, B., Ahmed, R., … & Hockin, J. (2003). Outbreak of Salmonella enteritidis phage type 11B in the provinces of Alberta and Saskatchewan, June 2000. Canada communicable disease report= Relevé des maladies transmissibles au Canada, 29(14), 125. http://www.sproutnet.com/Outbreak-of-Salmonella-Enteritidis
Aug.-Sep. 1999
SalmonllaMuenchen
157
Alfalfa sprouts
Multistate, U.S.: http://wwwn.cdc.gov/foodborneoutbreaks/Default.aspx; Proctor, M. E., Hamacher, M., Tortorello, M. L., Archer, J. R., & Davis, J. P. (2001). Multistate outbreak of Salmonella serovar Muenchen infections associated with alfalfa sprouts grown from seeds pretreated with calcium hypochlorite. Journal of clinical microbiology, 39(10), 3461-3465.
Multistate, U.S.: http://wwwn.cdc.gov/foodborneoutbreaks/Default.aspx; Gill, C. J., Keene, W. E., Mohle-Boetani, J. C., Farrar, J. A., Waller, P. L., Hahn, C. G., & Cieslak, P. R. (2003). Alfalfa seed decontamination in Salmonella outbreak. Emerging infectious diseases, 9(4), 474. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2957971/
Jan. 1999
SalmonellaTyphimurium
112
Clover sprouts
Colorado, U.S.: http://wwwn.cdc.gov/foodborneoutbreaks/Default.aspx; Brooks, J. T., Rowe, S. Y., Shillam, P., Heltzel, D. M., Hunter, S. B., Slutsker, L., … & Luby, S. P. (2001). Salmonella Typhimurium infections transmitted by chlorine-pretreated clover sprout seeds. American journal of epidemiology, 154(11), 1020-1028. http://aje.oxfordjournals.org/content/154/11/1020.short
Aug.-Sep. 1999
S. paratyphi B var java
51
Alfalfa sprouts
Canada: Stratton, J., Stefaniw, L., Grimsrud, K., Werker, D. H., Ellis, A., Ashton, E., … & Jensen, B. (2001). Outbreak of Salmonella paratyphi B var java due to contaminated alfalfa sprouts in Alberta, British Columbia and Saskatchewan. Canada communicable disease report= Relevé des maladies transmissibles au Canada, 27(16), 133. http://www.sproutnet.com/Outbreak-of-Salmonella-Paratyphi
Michigan and Virginia, U.S.: Breuer, T., Benkel, D. H., Shapiro, R. L., Hall, W. N., Winnett, M. M., Linn, M. J., … & Team, I. (2001). A multistate outbreak of Escherichia coli O157: H7 infections linked to alfalfa sprouts grown from contaminated seeds. Emerging infectious diseases, 7(6), 977. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2631892/pdf/11747724.pdf; http://www.cdc.gov/mmwr/preview/mmwrhtml/00048994.htm
1997
Salmonella Infantis and Anatum
109
Alfalfa sprouts
Kansas and Missouri, U.S.: Taormina, P. J., Beuchat, L. R., & Slutsker, L. (1999). Infections associated with eating seed sprouts: an international concern. Emerging Infectious Diseases, 5(5), 626. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2627711/pdf/10511518.pdf; Glynn, M. K., Patrick, S., & Wuhib, T. (1998, April). When health food isn’t so healthy—an outbreak of Salmonella serotypes Anatum and Infantis associated with eating contaminated sprouts, Kansas and Missouri, 1997. In 47th Annual Epidemic Intelligence Service (EIS) Conference. Atlanta, GA: Centers for Disease Control and Prevention.
Sep. 1997-Jul. 1998
SalmonellaSenftenberg
60
Alfalfa sprouts
California and Nevada, U.S.: Mohle-Boetani, J. C., Farrar, J. A., Werner, S. B., Minassian, D., Bryant, R., Abbott, S., … & Vugia, D. J. (2001). Escherichia coli O157 and Salmonella infections associated with sprouts in California, 1996–1998. Annals of Internal Medicine, 135(4), 239-247. http://annals.org/article.aspx?articleid=714688
1997
SalmonellaMeleagridis
78
Alfalfa sprouts
Canada: Taormina, P. J., Beuchat, L. R., & Slutsker, L. (1999). Infections associated with eating seed sprouts: an international concern. Emerging Infectious Diseases, 5(5), 626. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2627711/pdf/10511518.pdf
1997
E. coli O157:H7
126
Radish sprouts
Japan: Taormina, P. J., Beuchat, L. R., & Slutsker, L. (1999). Infections associated with eating seed sprouts: an international concern. Emerging Infectious Diseases, 5(5), 626. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2627711/pdf/10511518.pdf; Gutierrez, E. (1997). Japan prepares as 0157 strikes again. The Lancet, 349(9059), 1156.
May.-Jul. 1996
Salmonella Meleagridis and Montevideo
500
Alfalfa and clover sprouts
California and Nevada, U.S.: Mohle-Boetani, J. C., Farrar, J. A., Werner, S. B., Minassian, D., Bryant, R., Abbott, S., … & Vugia, D. J. (2001). Escherichia coli O157 and Salmonella infections associated with sprouts in California, 1996–1998. Annals of Internal Medicine, 135(4), 239-247. http://annals.org/article.aspx?articleid=714688
1996
E. coli O157:H7
6,000
Radish sprouts
Japan: Watanabe, Y., Ozasa, K., Mermin, J. H., Griffin, P. M., Masuda, K., Imashuku, S., & Sawada, T. (1999). Factory outbreak of Escherichia coli O157: H7 infection in Japan. Emerging infectious diseases, 5(3), 424. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2640759/pdf/10341179.pdf
1995-1996
SalmonellaNewport
133
Alfalfa sprouts
U.S., Canada and Denmark: Taormina, P. J., Beuchat, L. R., & Slutsker, L. (1999). Infections associated with eating seed sprouts: an international concern. Emerging Infectious Diseases, 5(5), 626. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2627711/pdf/10511518.pdf. Van Beneden, C. A., Keene, W. E., Strang, R. A., Werker, D. H., King, A. S., Mahon, B., … & Fleming, D. (1999). Multinational outbreak of Salmonella enterica serotype Newport infections due to contaminated alfalfa sprouts. Jama, 281(2), 158-162.; Wegener HC, Baggesen DL, Neimann J, Nielsen SV. An outbreak of human salmonellosis in Denmark caused by alfalfa sprouts. In: Proceedings and abstracts of the International Symposium on Salmonella and Salmonellosis; Ploufragan, France; May 20-22, 1997:587-589.
1995
SalmonellaStanley
242
Alfalfa sprouts
Finland and U.S.: Mahon, B. E., Pönkä, A., Hall, W. N., Komatsu, K., Dietrich, S. E., Siitonen, A., … & Slutsker, L. (1997). An international outbreak of Salmonella infections caused by alfalfa sprouts grown from contaminated seeds. Journal of Infectious Diseases, 175(4), 876-882. http://jid.oxfordjournals.org/content/175/4/876.full.pdf?origin=publication_detail
1994
SalmonellaNewport
154
Alfalfa sprouts
Denmark: WHO Surveillance Programe for Control of Foodborne Infections and Intoxications in Europe, 7th Report: Denmark 1993-1998. http://www.bfr.bund.de/internet/7threport/CRs/den.pdf
1994
SalmonellaBovismorbificans
595
Australian alfalfa sprouts seed
Sweden and Finland: Taormina, P. J., Beuchat, L. R., & Slutsker, L. (1999). Infections associated with eating seed sprouts: an international concern. Emerging Infectious Diseases, 5(5), 626. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2627711/pdf/10511518.pdf; Puohiniemi, R., Heiskanen, T., & Siitonen, A. (1997). Molecular epidemiology of two international sprout-borne Salmonella outbreaks. Journal of clinical microbiology, 35(10), 2487-2491. http://jcm.asm.org/content/35/10/2487.full.pdf; Pönkä, A., Andersson, Y., Siitonen, A., de Jong, B., Jahkola, M., Haikala, O., … & Pakkala, P. (1995). Salmonella in alfalfa sprouts. The Lancet, 345(8947), 462-463.
U.K.: O’mahony, M., Cowden, J., Smyth, B., Lynch, D., Hall, M., Rowe, B., … & Bartlett, C. L. R. (1990). An outbreak of Salmonella saint-paul infection associated with beansprouts. Epidemiology and infection, 104(02), 229-235. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2271762/pdf/epidinfect00020-0070.pdf
1973
Bacillus cereus
4
Soy, cress, mustard sprouts
U.S.: Portnoy, B. L., Goepfert, J. M., & Harmon, S. M. (1976). An outbreak of Bacillus cereus food poisoning resulting from contaminated vegetable sprouts. American journal of epidemiology, 103(6), 589-594.